Kolli Egg ,recipe ,kappayum eggum,Tapioca stir fry, egg  kolli,muttayum kappayum

Ingredients

  1. Tapioca(Kappa)-3 cup
  2. Green chilly-3
  3. Curry leaves
  4. Salt to taste
  5. Mustard-1/2 tsp
  6. Oil-2tsp
  7. Water as needed
  8. Onion-1 cup
  9. Egg-2
  10. Coriander leaves
  11. Pepper powder-3tsp

Method

  • Peel and slice tapoca and Pressure cook tapioca with salt and water  for 4 whistle .When its done remove tapioca from  pressure cooker and dry the excess water from it .Keep side .
  • Hot a pan and make egg omelete and slice them .
  • Hot a pan and pour some oil.Crackle some mustards first.
  • Add the onions and saute them little time .
  • Next add the tapioca into this pan and add the other ingredients pepper powder ,salt,Green chilly  ,coriander  leaves and finally add the egg fries and mix all the ingredients very well.
  • Serve the hot spicy tapioca  alone and have a nice day 

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