pazham nirachath or stuffed banana is an easy snack every can make .and it also a malabari dish.especially making this during ramadan season and also we can have this as a evening snack.
The first image is after frying and the second one is before frying .fill the coconut filling mixture in this manner and close the sides using maida.Its makes perfect pazham nirachath and also the maida we closed the sides protect the bananas from srouting .try the recipe below .Ingredients
- Banana
- Coconut
- Sugar
- All purpose flour/Maida
- Cardamom
- Take a bowl and add grated coconut , sugar ,and cardamom and mix together .
- Peel the banana and make a shallow slit lengthwise.Remove the center of banana with black seed.
- Fill the slit with coconut sugar stuffing mixture .
- Heat oil in a pan and fry them till they become golden brown in colour.
- Drain the oil and serve it with hot cup of tea.
Post a Comment