1. Cashew nut  
  2.  Raisins
  3.  Cardamom
  4.  Sugar 
  5.  Milk 
  6.  Semiya or  vermicelli

steps of making

  •  Roast cashew nut and raisins.
  •  Roast semiya  or vermicelli.
  •  Boil milk.and add roasted semiya into this.
  •  Add sugar and cardamom into this and cook for 6 minute in low flame.
  •  Serve this into a plate.and garnish with the cashew nuts and raisins.

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