Carrot laddu recipe | Two ingredient carrot recipe | Gajar ka laddu

Ingredients

1. Carrots-7
2. Sugar-1/cup
3. Orange essence-1 drop
4. Cashew nuts

Method

• Peel and grate carrots .

• Put the grated carrots in a pan and switch on the stove.

• Add 1/2 cup or 200g of sugar into this .

• Mix well using a spatula.Add ghee or butter if required .it gives more taste.ignore if not need.

• Add  2 or 3 cardamom  for the smell.

• Close the pan about 15 minutes .The sugar will fully melted with the carrots.

• After 15 mintes alow to cool them in room temperature .Dont put under fan .it wil make it more harder.

• Add orange falvour for the smell .This will make a confuse to the people that is it orange laddu or carrot laddu.

• mix the carrots well and make small balls by hands .

• garnish with cashews and serve the simple tasty sweet carrot laddu .Have fun.

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